2026-01-30
If comfort food had a moment of validation, this would be it. One bite into NakNak’s crispy Korean fried chicken now comes with something extra: peace […]
2026-01-29
The sound of coffee being stirred has always meant more than caffeine in Malaysia. It signals stories being shared, friendships deepening, and moments slowing down, and […]
2026-01-28
When the aroma of opportunity meets global ambition, the result is more than a trade fair, it’s a movement. MIFB 2026 is set to return with […]
2026-01-21
Some dinners feed the stomach. Others feed memory. This Ramadan, Langkawi International Convention Centre is doing both. For the first time ever, Santapan Warisan, LICC steps […]
2026-01-20
There is something quietly powerful about fries done right. Not the rushed, soggy kind, but the golden, audibly crisp fries that usually arrive steaming hot from […]
2026-01-19
Do you still the yearly sound of laughter around a round table, chopsticks reaching in unison, and a Yee Sang toss that promises abundance? This February, […]
2026-01-06
There is something about salted egg that refuses to be a passing trend. Rich, indulgent, and unmistakably comforting, it has quietly become a modern Malaysian staple. […]
2025-12-29
Chinese New Year has always been about renewal. But this CNY 2026, Tiger Beer is asking Malaysians to do more than just welcome the year. It […]